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Le Bistrot des Hauts de Loire
Traditional cuisine
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Gourmet cuisine
at Onzain
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The Hauts de Loire offers another catering offer, just as friendly, where you can have lunch or dinner around a dish full of authenticity and flavours. Through a short menu, studied according to the seasons and market opportunities, chef Rémy Giraud illustrates his ability to adapt through dishes rich in personality: carp sausage, smoked mashed potatoes, accompanied by regional wines... so many gourmet revelations to awaken your mouth at lunch time.
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- Environment
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- Capacity
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- Spoken languages
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Services
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- Equipment
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- Services
Rates
- Payment methods
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Rates
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Menu priceFrom 33 € to 38 €
Openings
- All year
- All year 2021
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Monday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Tuesday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Wednesday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Thursday12:00 PM - 2:00 PM
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Friday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Saturday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Sunday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Monday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Tuesday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Wednesday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Thursday12:00 PM - 2:00 PM
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Friday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Saturday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
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Sunday12:00 PM - 2:00 PM7:00 PM - 9:00 PM
Accommodation
On the spot
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