Discover the authenticity of a farm restaurant, our menus are prepared with our seasonal farm products and local products labeled Welcome to the farm: "all homemade" lamb, poultry, goat cheese and vegetables from the garden.
We are Françoise and Frédéric, we have been welcoming you to our Touraine farm, with exposed stone, since 1989. Now retired, we keep a small sheep and poultry farm in the countryside.
Our specialties:
Duck with rutabaga, guinea fowl with kir, lamb chops or leg of lamb, coq au sauvignon, cheese specialties, homemade terrine, seasonal desserts, organic local wine and AOC Touraine


Arrangement
Hall | m2 | Indefinate |
|---|---|---|
| --- | - | 85 |
1 Terrace
Services
Activities
Garden
Private car park
Terrace
WIFI
Central heating
Fireplace
Air conditioning
Animals accepted
Tourist information
Wi-fi
Services offered
Quality standards
Quality standards
Bienvenue à la ferme
Fait Maison
Le petit futé
Vignobles et DécouvertesRates
Adult menu
From €28.00
Child's menuChildren up to 12 years old
From €13.50
Payment methods
Cheque
Cheques and giro cheques
Cash
TransfersCapacity
55 place setting
1 Room
Openings
From 1 April 2026 until 15 November 2026 -
Location
Spoken languages
Spoken languages
Environment
Environment
- In the country
Access
Access
- Road






