11H00
GUIDED TOUR OF THE CHÂTEAU DE TROUSSAY IN CHEVERNY
The smallest of the Loire châteaux tells a rural story and the story of a 19th century
19th-century collector who enriched his château with his finds.
12H30
LUNCH IN A SEVENTEENTH-CENTURY OUTBUILDING OF THE CHÂTEAU DE TROUSSAY
Dsc 6389 Troussay1/4 wine and coffee
Cold poached eggs with Sologne leeks
or
Mille feuilles of beetroot and fresh cheese with herbs
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Poule au pot and seasonal risotto with Sologne mushrooms or saffron
or
Turkey stuffed with mushrooms or tarragon according to season, Beauce potato gratin and vegetables
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Farmhouse cheese platter
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Pavlova from Troussay, served with farmhouse cream, fruit from the garden and honey from the château
Dsc 4758 114H45
GUIDED TOUR OF THE CHÂTEAU DE CHEVERNY
Its refined neo-classical style and gleaming facades were the wish of the Hurault family, who still own the château today. Continually inhabited, it contains furniture and objets d’art collected by its ancestors. The gardens and orangery complete the visit.
16H30
VISIT TO THE CHEVERNY WINE HOUSE
A highly original tasting area where 100 AOC Cheverny and Cour-Cheverny wines are on display. Thanks to the automatic spout system, you can select 4 wines on the advice of the oenologist.
Table Automne Fb Du Chateau De Cheverny2023
