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Discover the authenticity of a farm restaurant, our menus are prepared with our seasonal farm products and local products labeled Welcome to the farm: "all homemade" lamb, poultry, goat cheese and vegetables from the garden.
We are Françoise and Frédéric, we have been welcoming you to our Touraine farm, with exposed stone, since 1989. Now retired, we keep a small sheep and poultry farm in the countryside.
Our specialties:
Duck with rutabaga, guinea fowl with kir, lamb chops or leg of...
We are Françoise and Frédéric, we have been welcoming you to our Touraine farm, with exposed stone, since 1989. Now retired, we keep a small sheep and poultry farm in the countryside.
Our specialties:
Duck with rutabaga, guinea fowl with kir, lamb chops or leg of...
Arrangement
Hall | m2 | Indefinate |
---|---|---|
--- | - | 85 |
1 Terrace
Services
Activities
Garden
Private car park
Terrace
Animals accepted
Play area
Quality standards




Rates
Adult menu
From 28€
Child's menuChildren up to 12 years old
From 13.50€




Capacity
55 place setting
1 Room
Openings
From 31 March 2025 until 15 November 2025 -
Location
Spoken languages
Environment
- In the country
Access
- Road