DAY 1
12H00
VISIT TO THE CLOS DE LA RICHARDIÈRE WINERY IN AMBOISE
Meet us in this 17th-century building at the end of an avenue of 120 lime trees, in the heart of a park and vineyards. A team of enthusiasts will introduce you to the work of the vine and a selection of 6 wines to taste in the wine press, accompanied by a prestige board.

- Slice of whole semi-cooked duck foie gras and its sweet wine
- wine
Touraine truffle butter on toast, Sologne caviar, rillons - Rillettes de Tours on toast – Goat’s cheese on toast
- Tuffeau” Touraine cow cheese
- Châteaux cookies at your discretion

15H00
GUIDED TOUR OF CHÂTEAU-GAILLARD AND ITS GARDENS IN AMBOISE
Château Gaillard is a small Italian palace surrounded by the first gardens of the French Renaissance. It was built and designed by King Charles VIII on his return from his first Italian campaign in 1496. The first French Renaissance gardens and the first orange trees in France were created here by Italian master gardener Dom Pacello de Mercogliano. At the end of the tour, enjoy a homemade orange cake with squeezed citrus juice.
18H00
CHECK-IN AT THE LUXURY HOTEL *****
DINNER AT THE HOTEL’S GOURMET RESTAURANT
