Restaurants along the Loire

 Blois

A warm and beautifully decorated place, offering a lunch menu, a tasting menu and an à la carte menu. Open for lunch and dinner 6 days a week, closed on Sundays. Traditional French cuisine

 Blois

GLACIER ARTISANAL / TEA ROOM / BRUNCHES AURIANE, Stirrer of Natural and Homemade Flavors The Tea Room and Ice Cream Parlor O DOUCEURS DE LA CISSE is located 5 minutes from the CHATEAU de CHAUMONT-sur-LOIRE, on the road to La LOIRE à VELOS. Precisely, in the old school of the village of Onzain, nea...

 Veuzain-sur-Loire

Twenty years after the opening of Les Sources de Caudalie in Bordeaux vineyards, Alice and Jérôme Tourbier invite you to discover Les Sources de Cheverny nestled in the heart of the Loire Valley vineyards. The historic Château du Breuil gathers together a castle of the 18 th century, ancient farmhou...

 Cheverny

Nestled back from the road that follows the bank of the Loire on the Place de la Grève (just a 5 minute walk to the Blois château) the Côté Loire was built during XVI th century and regularly Mme de Sévigné settled in.

 Blois

Whether you're just passing through or a regular in the neighbourhood, our sincere, gourmet cuisine will tantalise your taste buds without adding to your bill. We make it a point of honour to offer generous dishes, prepared with fresh seasonal produce, in a relaxed and welcoming atmosphere.

 Blois

A former chef at the Bistrot du Cuisinier (Blois vienne) and a true enthusiast, Christophe Philoreau also served as executive chef at La Panetière restaurant (New York 4 stars in the Times) and built up his experience through numerous starred institutions with the greats such as B.Loiseau (La Côte d...

 Blois

Attached to the Relais des Trois Châteaux hotel and to meet the needs of the tourist and local customers, the restaurant Les Trois Marchands is open 7/7. Anchored in the regional terroir since 1850, it preserves today its culinary traditions while revisiting the gastronomy and proposes a sincere tab...

 Cour-Cheverny

The restaurant is the heart of our property. Warm and friendly, it is the ideal setting to enjoy a moment of pleasure and relaxation in comfortable surroundings, enhanced by discrete service under the watchful eye of restaurant manager, Grégory Boussard. Wine lovers enjoy a choice of over 300 labels...

 Blois

Les Closeaux, a former hunting lodge in the time of the kings of France, is located between the Loire and Cher valleys. In the heart of the vineyards, 10 km from Amboise, Chaumont sur Loire, Chenonceaux and Montrichard, the estate offers a privileged location from which to discover our region: Toura...

 Vallières-les-Grandes

Enjoy the unique, friendly atmosphere of this caveman restaurant and taste the fouée, a small, leavened pocket bread baked in a flash. This tasty delight is found only in our region. If you're dining out, come to our restaurant!

 Amboise

At the heart of the Maison, our La Closerie restaurant welcomes you from Wednesday to Saturday in an authentic, timeless setting. The intimacy of the seigniorial fireplace, the gentleness of the veranda opening onto the gardens, the flowery ambience of the terraces - there's so much to experience. O...

 Ouchamps