Restaurants along the Loire

In the heart of the Loire Valley, Restaurant de la Gare, nestled in its verdant grounds, has been offering comfort and a family welcome for 3 generations. We have 2 dining rooms seating 25, a 15-cover terrace, a bar area, a large wooded park and 2 children's play areas. You can enjoy our chef's tast...

 Veuzain-sur-Loire

We work to a slate menu that changes every week, depending on supplies from our local producers and artisans. We work on a 100 percent homemade basis, and 80 percent of our fruit and vegetables are organic and exclusively in season.

 Blois

Discover a little haven of peace just 500 metres from the Château de Cheverny and sit back and relax in our cosy interior or on our bucolic terrace for lunch or a snack: we offer 2 dishes each week, one of which is vegetarian, made with local produce (vegetables from the farm). Our pastries change w...

 Cheverny

At the heart of the Maison, our La Closerie restaurant welcomes you from Wednesday to Saturday in an authentic, timeless setting. The intimacy of the seigniorial fireplace, the gentleness of the veranda opening onto the gardens, the flowery ambience of the terraces - there's so much to experience. O...

 Ouchamps

Les Closeaux, a former hunting lodge in the time of the kings of France, is located between the Loire and Cher valleys. In the heart of the vineyards, 10 km from Amboise, Chaumont sur Loire, Chenonceaux and Montrichard, the estate offers a privileged location from which to discover our region: Toura...

 Vallières-les-Grandes

GLACIER ARTISANAL / TEA ROOM / BRUNCHES AURIANE, Stirrer of Natural and Homemade Flavors The Tea Room and Ice Cream Parlor O DOUCEURS DE LA CISSE is located 5 minutes from the CHATEAU de CHAUMONT-sur-LOIRE, on the road to La LOIRE à VELOS. Precisely, in the old school of the village of Onzain, nea...

 Veuzain-sur-Loire

Twenty years after the opening of Les Sources de Caudalie in Bordeaux vineyards, Alice and Jérôme Tourbier invite you to discover Les Sources de Cheverny nestled in the heart of the Loire Valley vineyards. The historic Château du Breuil gathers together a castle of the 18 th century, ancient farmhou...

 Cheverny

The restaurant is the heart of our property. Warm and friendly, it is the ideal setting to enjoy a moment of pleasure and relaxation in comfortable surroundings, enhanced by discrete service under the watchful eye of restaurant manager, Grégory Boussard. Wine lovers enjoy a choice of over 300 labels...

 Blois

Former 18th century coaching inn, reopened in 2001 by Mr and Mrs Sichi for 19 years, today Laetitia and Jean-François express themselves on a young and dynamic service and traditional and modern cuisine. With a warm and family welcome.Located on the banks of the Loire between Blois and Amboise, you...

 Veuzain-sur-Loire

La Creusille restaurant is ideally located on the banks of the Loire, overlooking the main monuments of Blois and within easy reach of the city center. Past the traditional Solognot porch, our establishment welcomes you in a typical and authentic setting, an old inn that was for a long time a farm o...

 Blois

I'm happy to introduce you to flavors, dishes and my work on original pairings through a cuisine based on selected products. In keeping with my commitment to quality, I work exclusively with French beef. To be as close as possible to the season and my cuisine, I give priority to sourcing from our lo...

 Contres

A former chef at the Bistrot du Cuisinier (Blois vienne) and a true enthusiast, Christophe Philoreau also served as executive chef at La Panetière restaurant (New York 4 stars in the Times) and built up his experience through numerous starred institutions with the greats such as B.Loiseau (La Côte d...

 Blois