Restaurants

Former 18th century coaching inn, reopened in 2001 by Mr and Mrs Sichi for 19 years, today Laetitia and Jean-François express themselves on a young and dynamic service and traditional and modern cuisine. With a warm and family welcome.Located on the banks of the Loire between Blois and Amboise, you...

 Veuzain-sur-Loire

The restaurant is the heart of our property. Warm and friendly, it is the ideal setting to enjoy a moment of pleasure and relaxation in comfortable surroundings, enhanced by discrete service under the watchful eye of restaurant manager, Grégory Boussard. Wine lovers enjoy a choice of over 300 labels...

 Blois

 Blois

The restaurant "Christophe Hay" is located on the first floor of the main building, designed by Gaston d’Orléans. From the open kitchen at the heart of the dining room, the chef orchestrates a culinary symphony guided by the rhythm of nature in the Loire Valley. From the hand that digs and cultivate...

 Blois

Les Closeaux, a former hunting lodge in the time of the kings of France, is located between the Loire and Cher valleys. In the heart of the vineyards, 10 km from Amboise, Chaumont sur Loire, Chenonceaux and Montrichard, the estate offers a privileged location from which to discover our region: Toura...

 Vallières-les-Grandes

Discover a little haven of peace just 500 metres from the Château de Cheverny and sit back and relax in our cosy interior or on our bucolic terrace for lunch or a snack: we offer 2 dishes each week, one of which is vegetarian, made with local produce (vegetables from the farm). Our pastries change w...

 Cheverny

La Quartier Gourmand is a friendly and committed restaurant offering homemade, seasonal cuisine made from fresh, local, and artisanal products. Every week, the chef updates the menu based on the day's deliveries and his inspiration. Menu starting at €18.50 - Takeaway available

 Vineuil

Local and Gourmet Cuisine A restaurant where you can enjoy local, gourmet cuisine in a warm and friendly atmosphere. Designed as a welcoming community space, it is deeply rooted in our local area—much like a village café—with a friendly, family-oriented, and playful ambiance, enriched by refined gas...

 Candé-sur-Beuvron

The l'Escale restaurant has been committed for several years to an environmental and sustainable development policy, it is from fresh and seasonal products that the chef and his team prepare varied and balanced meals every day. For this, we prefer local production and short circuits. We welcome you...

 Blois

Le Cyprès Chauve is a brand-new restaurant created within the property of Les Hayes, a newly renovated estate rich in history. With nature as its backdrop, the space focuses on sharing culinary moments thanks to Chef Cyprien’s flavorful and warm cuisine. Modern cuisine enjoyed in a historic setting—...

 Fontaines-en-Sologne

A warm and beautifully decorated place, offering a lunch menu, a tasting menu and an à la carte menu. Open for lunch and dinner 6 days a week, closed on Sundays. Traditional French cuisine

 Blois

At Les Frères Toastés, we've reinvented brunch our way: generous, creative and available all day long. From 10 a.m. to 7 p.m., with continuous service, everyone can compose their own brunch according to their desires thanks to a rich and evolving menu, designed around the seasons. Gourmet tartines,...

 Blois